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Everyone at the Table: Transforming food systems by connecting science, policy and society
August 15, 2022
Everyone at the Table: Transforming food systems by connecting science, policy and society
A high-level expert group was established by the European Commission in Feb 2021 to explore the needs, gaps and options to strengthen the international science- policy interface for food systems transformation.The recommendations of the expert group are meant to both inspire and inform stakeholders on how to strengthen international science-policy interfaces for improved food systems governance.
More in details at European Commision website.
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