IGPN - International Green Purchasing Network


News

Archives

2024
01   02   03   04   05   06   07   08   09   10   11   12  
2023
01   02   03   04   05   06   07   08   09   10   11   12  
2022
01   02   03   04   05   06   07   08   09   10   11   12  
2021
01   02   03   04   05   06   07   08   09   10   11   12  
2020
01   03   04   05   06   07   08   09   10   11   12  
2019
01   03   04   05   06   08   10   11   12  
2017
01   02   03  
2016
01   02   03   04   05   06   07   08   09   10   11   12  
2015
01   02   03   04   05   06   07   08   09   10   11   12  
2014
01   02   03   06   07   08   09   10   11   12  
2013
01   02   03   04   05   06   07   08   09   10   11  
2012
01   02   03   04   05   06   07   08   09   10   11   12  
2011
01   02   03   04   05   06   07   08   09   10   11   12  
2010
01   02   03   04   05   07   08   09   10   11   12  
2009
01   02   03   05   06   07   08   10   11   12  
2008
01   03   04   07   08   09   10   11   12  
2007
02   03   04   05   06   07   08   09   10  
2006
02   03   04   05   06   07   08   09   10   11   12  
2005
06   07   09   10   11  

Categories

High food prices are here to stay - and here's why

July 19, 2011

High food prices are here to stay - and here's why

Dig up your lawn and plant your flowerbeds with spuds. Marry a farmer. Buy land. The United Nations, commodity brokers and hedge funds, banks and governments all seem to agree that high food prices are here to stay.

According to mySupermarket and other food price-tracking sites, a typical shopping basket in Britain now costs around 6% more than it did last year but specific foods and key staples are clearly much dearer. Some English butter is up 40% in a year, chocolate biscuits 50%, coffee 20% and pasta 29%.

Globally, the UN also sees food prices rising over the next 10 years as higher energy and fertiliser costs affect farmers. In a recent report, the UN said it expected cereal prices to be 20% higher on average, compared with the previous decade, while meat prices would be up to 30% higher.

Inevitably this will hit the poorest the most. In Britain, families spend around 15% of their budget on food. In developing countries, this rises to 50% or more.

Read the article on Guardian UK.

category : Topics


Focus on

Information

IGPN Events